Quality Meat Scotland is the public body responsible for maintaining the highest standards in Scotland's red meat industry. These standards - relating largely to animal welfare and food safety - are some of the strictest in the world. When you see the Scotch Beef, Scotch Lamb and Specially Selected Pork labels in the supermarket or butcher's shop, it's your guarantee that the meat you're buying conforms to QMS standards.

Click here for more information on our standards.